The photos for this are not the greatest, so I apologize. It was a pretty "by the seat of my pants" brunch in comparison to my typical "planning" nature. I think I had just come back from a nice Thanksgiving break and rather than get organized and plan, I dove right into work and spent the rest of my free time socializing with everyone I missed while I was out of town! So, I'm ashamed to admit that as of 2am the morning of the brunch, my Christmas tree was up in my living room - with no lights or decorations, my table wasn't set and I didn't even have napkins! I did, however, have all of the food prepared (with the help of my amazing roommate!) and in the fridge...ready to pop in the oven. That's my kind of brunch :). So, I went to bed at 3:30, slept until 7:30 and then got up to get to work! In 3 short hours we decorated the tree, purchased napkins, decorated the table and put the food in the oven so that by the time the guests arrived - it was ready to go!
I should have taken better pictures of the centerpiece...although in the moment it wasn't my proudest work, so I didn't feel the need to focus on it. Well, regardless of that, it's a good concept to use when you just need to "use what you have" and make it work. I took a bouquet of flowers from Wal-mart and cut the stems off of each bud. I then used my water glasses/tumblers, placing the flowers underneath (somewhat of a "magnify" effect) and around them - and then put some votives on top. You could do this with stemware or any type of glassware (colored glass would be even more amazing!) and it gives a nice, simple, and most importantly...cost-effective centerpiece. Not the most glamorous, but it worked!
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Wow, I would have never guessed this was last minute. Turned out beautifully :)
ReplyDeleteStill looks really great to me - love the way you used the flowers.
ReplyDeleteRachie xo
I think this looks pretty amazing! Better than any brunch I've ever thrown! You rock!
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